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Eating for Energy: Energy Drinks vs Energy Food


The concept of energy drinks crept into our diet without letting people know the health implications. Just like several individuals on the plus side has resorted to sugar-free drinks in an attempt to watch their weight without knowing the courtship with medical trouble that may arise.

Most of the energy drinks are truly not energy drinks! You are gradually killing your health and might be too late before you realise it.

Energy drinks are beverages like Red Bull, Rock Star and Monster, which contain large doses of caffeine and other legal stimulants like guarana and ginseng. The amount of caffine in an energy drink can range from 75 milligrams to over 200 milligrams per serving. This compares to 34 milligrams in Coke and 55 milligrams in Mountain Dew.”
“If a drink advertises no caffeine, the energy comes from guarana, which is the equivalent of caffeine. 5-hour energy drink advertises “no crash,” but this claim is referring to no “sugar crash” because the drink has artificial sweeteners.”Health Education, Brown University.

The 3 big diseases (3BD) Cancer, Diabetes and High Blood Pressure have all been known to be initiated and sustained by certain components found in these drinks.

According to Dr. Joseph Marcola, Aspartame, a sweetener used in the food industry in place of sugar has been found in the production of energy drinks, sugar-free drinks, chewable vitamin C, flavored drinks, etc. and is by far the most dangerous item in the market that is added to foods.

Overwhelming evidence proves it actually promotes weight gain, and is linked to a higher risk of diabetes, headaches, vision problems, high blood pressure, and heart diseases. Aspartame intake is a worse evil when compared with sugar consumption.

According to Dr. Janet Hull, creator of the Aspartame Detox Program, there are over 92 different health side effects associated with aspartame consumption.

Other sweeteners used in energy drinks include Ace-K, sucralose and stevia (stevia is a natural sweetener which is good for other uses outside of energy drinks).

Aside the sweetener, Aspartame, Caffeine is the most common component of energy drinks.  Caffeine tolerance varies between individuals. Caffeine has been known to be addictive and is at the root of several medical conditions. Caffeine is also known to cause agitation and restlessness in young people as Cola drinks is also implicated in unstable behaviour in kids.

“Dizziness, irritability, increased urination, increased blood pressure, heart palpitations, nausea etc. can all develop at an intolerable dosage on caffeine .” The Mayo Clinic

Consumption of energy drinks poses great danger to pre-existing conditions especially in cultures where individual’s medical history is largely unknown. According to the US National Library of Science, energy drinks cause more forceful heart contractions which could be harmful to people with certain heart conditions.

Individuals with severe and re-current headaches and migraines have also been known to experience relief after stopping the consumption of energy drinks.
Medical News Today recently reported that a compound in energy drinks raises heart risks via gut bacteria.

THOUGHTS & SUGGESTIONS
1   1. To eat for energy, eat less.

"When you eat too much, your body expends most of its energy on digestion so it has less to put towards concentration," - Rachel Begun, M.S., R.D.
When your food is rightly prepared, little food gives your body the nourishment it requires.

2   2.  Do you know why there are no depressed monkeys?

Monkeys love bananas. It’s a known fact. This is because bananas contain tryptophan, a type of protein that the body converts into serotonin, known to make you relax, improve your mood and generally make you feel happier.

Researchers at Appalachian State University's Human Performance Lab in the Kannapolis-based North Carolina Research Campus (NCRC) has revealed additional benefits while researching working with cyclists.

"We found that not only was performance the same whether bananas or sports drinks were consumed, there were several advantages to consuming bananas. The bananas provided the cyclists with antioxidants not found in sports drinks as well as a greater nutritional boost, including fiber, potassium and Vitamin B6, the study showed. In addition, bananas have a healthier blend of sugars than sports drinks”.

When next you think you need energy, go for banana not energy drink. A note of caution for individuals who are diabetic as banana can aggravate diabetes.

3   3. Start the day with this smoothie recipe.

This has been my favorite smoothie recipe since my mentor recommended it. A smoothie is a combo of fruits blended together to form a paste. This particular recipe contains avocado pear, apple and banana. You can use coconut water, coconut milk or carrot juice as your solvent while you blend using your smoothie maker or your normal kitchen blender.

Avocados are rich in heart-healthy, artery-smoothing unsaturated fats, giving you the best of both worlds - energy, plus less risk of a heart attack and you have also been told that an apple a day, keeps the doctor away.

This gives you a clean and healthy energy than any energy drink can give you. It also offers health benefits for all. Banana is also the sweetener in the combo but individuals with history of diabetes should watch their banana intake.

4   4. Check out Whole Oats and other Whole grains– The Super Breakfast!

It is an age-long known truth, oats and other whole grains are great for breakfast. They are high in fibre, releases fuel for the day’s activity and confer several health benefits on the body.

Unfortunately, we have substituted these great meals for “foodless-foods”, fast foods and fried foods like my mentor would say.

 According to the American Journal of Clinical Nutrition, in many studies, eating whole grains, such as oats, has been linked to protection against atherosclerosis, ischemic stroke, diabetes, insulin resistance, obesity, and premature death.
A new study and accompanying editorial published in the American Journal of Clinical Nutrition explains the likely reasons behind these findings and recommends at least 3 servings of whole grains should be eaten daily.

Wheat bran, for example, which constitutes 15% of most whole-grain wheat kernels but is virtually non-existent in refined wheat flour, is rich in minerals, antioxidants, lignans, and other phytonutrients—as well as in fiber. There are several health benefits of whole grain which is the reason it is advocated instead of refined/white flour.

You can also drink your oat as milk. Blend your oat using your soyabella machine or your blender and add a little honey for taste. A glass in the morning is a great starter.

5   5. What about nut milk?

Any nut can be juiced into milk. This is a great replacement for cow milk and all its attendant issues. Mothers are especially advised to consider this for their family health.

Nuts like almond, coconut, tigernut (though a root crops) gives great milk with super healthy benefits. These milks are great starters for your day, they keep you going in the afternoon and get you relaxed after a hard day’s work.

You can also get milk from your brown rice (local unpolished rice). Just add a little honey for taste and you may be tempted to forget cow milk for the rest of your life with all the options listed above.

6   6. Raisings are not just for bread and cakes!

Never knew for a long time the health benefits of raisins which are dried grape fruits. I sometimes throw them out of their breads and cakes. Raisings are fast energy-giving foods.

Orthodox medicine prescribes the use of glucose-D for people running out of energy for resuscitation despite the side effects. The use of raisings has been discovered to be more effective than glucose-D.

A 2011 study published in the “Journal of Strength and Conditioning Research” reports that raisins are a feasible energy-boosting alternative to sports jelly beans during high-intensity endurance exercise.

According to Erin Coleman, R.D., L.D. “Because raisins are rich in carbs, especially natural sugars, they give you a quick boost of energy when you’re feeling sluggish -- without weighing you down.”

“Raisins, like all dried fruits, are very good tools for gaining weight in a healthy way, since they are full of fructose and glucose and contain a lot of potential energy. Raisins form an ideal part of a diet for athletes or body builders who need powerful boosts of energy or for those who want to put on weight without accumulating unhealthy amounts of cholesterol.” – Organic Facts.

Raisings are great to snack on instead of white flour products.









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